Salmon, Hot Manuka Smoked Pieces, 500g

Exquisite tasting King Salmon, farmed in the cold, clear waters of Akaroa Harbour in Canterbury. A family operation established over three decades ago, with an approach to hand-rearing salmon that prioritises the health and welfare of the salmon and the long-term protection of the environment.
 
Hot smoked tails and trimmings are a perfect addition to toss through a salad, add to a pizza or use to make canapes and nibbles such as salmon fish cakes. 500g.
 
Vacuum packed. All orders are packed in an insulated bag with ice packs whilst in transit to you. Product has not been previously frozen.
 
Please note: This product is not held in stock by Eatlocal. We order directly from Akaroa Salmon upon receiving your order to ensure maximum freshness. Please allow at least 2 working days from the time you place your order, and factor this lead time into your planning.